Well, it took me long enough, but I finally got one going again and was very intentional to keep that baby covered up nice and tight this time!
Our journey to producing more and consuming less on 1/8 acre in the middle of the city. Urban farming, through keeping backyard chickens and a top bar hive of honey bees, practicing organic vegetable gardening, taking care of several fruit trees, maintaining a compost pile, canning and preserving our harvests and trying our best to do it all ourselves using reclaimed materials where possible.
Tuesday, January 31, 2012
Sourdough Bread
Well, it took me long enough, but I finally got one going again and was very intentional to keep that baby covered up nice and tight this time!
3 comments:
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I've got the sourdough bug, too. I started with biscuits (rocks), then crackers (awful), an applesauce cake (not bad), and then some bread that was actually good. Keep going! I can't wait to try English Muffins!
ReplyDeleteTrial and error, right?! I guess that's all we can do sometimes! I would love to find a yummy cracker recipe! Will you please share one if you find one?
DeleteWoo-hoo! I have English muffins on my "to bake from scratch" list, too :)
ReplyDelete-Jaime